Steamed Garlic Prawns (蒜泥蝦)

Saturday, 4 December 2010

Prawns make me happy.

Nope, it's not because I'm a glutton, which I am. Nor is it because I love prawns, which I do.

It's because prawns are chock-a-block full of vitamin B12, iron, tryptophan, vitamin D, protein and omega 3 fatty acids, which are all essential for keeping depression at bay.