Posts
Nibbles • Kueh • Dim Sum
Sambal Ikan Bilis
Har Cheong Gai (虾酱鸡)
Chwee Kueh (水粿)
Chai Tow Kway (菜头粿）
Lemon Coke Chicken Wings
Orh Kueh (1) (Steamed Yam Cake, 芋头糕，芋粿)
Soon Kueh (2) (笋粿)
Cognac Fried Chicken Wings
Best Homemade Pizza
Pandan Leaf Chicken
Bak Chang (Meat Rice Dumplings, 肉粽)
Chinese Rojak
Fried Popiah (Fried Spring Rolls, 炸春卷)
Fried Wonton (炸云吞)
Sui Gaw (水饺)
5-Minute Cantonese Porridge (五分钟广东粥)
Thai Stuffed Chicken Wings
Chicken Satay with Peanut Sauce
Orh Kueh (2) (Steamed Yam Cake, 芋头糕，芋粿)
Soon Kueh (1) (笋粿, Turnip Dumplings)
Bak Chang (Meat Rice Dumplings, 肉粽)
Teochew Fish Porridge (潮州鱼粥）
5-Minute Cantonese Porridge (五分钟广东粥)
Best Homemade Fried Rice
Nyonya Fried Rice
Mee Siam (Spicy Rice Vermicelli)
Teochew Porridge (潮州糜, 潮州粥）
Best Homemade Pizza
Fried Glutinous Rice (生炒糯米饭)
Har Cheong Gai (虾酱鸡)
5-Minute Cantonese Porridge (五分钟广东粥)
Lemon Coke Chicken Wings
Chicken Satay with Peanut Sauce
Kiam Chye Ark (咸菜鸭, Duck Soup with Salted Green Mustard Greens)
Cognac Fried Chicken Wings
Chicken with Fermented Tofu (鸡丁炒腐乳）
Samsui Chicken (三水姜茸鸡)
Paper-Wrapped Chicken (纸包鸡)
Soya Sauce Chicken with Rose Essence Wine (玫瑰露酱油鸡)
Pandan Leaf Chicken
Ayam Panggang (Grilled Chicken)
Thai Stuffed Chicken Wings
Braised Chicken with Chestnuts (栗子焖鸡)
Silkie Chicken Soup
Kou Shui Ji (口水鸡）
Sui Gaw (水饺, Water Dumplings）
Pork Stir-Fry with Sesame Oil Pork (麻油肉片）
Ngoh Xiang (五香）
Minced Pork with Fermented Black Beans
Minced Pork Stir-Fry with Olive Vegetables (肉碎炒橄榄菜)
Coffee Pork Ribs
Babi Pongteh
Babi Masak Assam (Pork & Mustard Greens in Spicy Tamarind Gravy)
Fried Wonton (炸云吞)
Steamed Garlic Pork Ribs
Steamed Pork Ribs with Pickled Plums (梅子蒸排骨)
Marmite Pork Ribs
Sambal Ikan Bilis
Sambal Stingray (2)
Teochew Fish Porridge
Crisp Bean Steamed Cod (豆酥鱈魚)
Ikan Tempera (Nyonya Sweet & Sour Fish)
Sambal Stingray (1)
Teochew Steamed Fish Head
Salt-Grilled Salmon Fish Head (Sake Kabuto Shioyaki)
Cereal Butter Prawns (2)
Cereal Butter Prawns (1)
Sambal Udang
Garlic Butter Prawns
Steamed Garlic Prawns
Har Lok (干煎虾碌, Dry-Fried Prawns)
Udang Masak Nanas (Prawns in Spicy Pineapple Soup)
Black Pepper Crab
Curry Flower Crab
Spinach with Century and Salted Eggs
Chye Poh Omelette
Gordon Ramsay's Scrambled Eggs
Stuffed Tau Pok with Rojak Sauce
Five-Spice Beancurd Sticks
Chicken with Fermented Beancurd
Onsen Tamago (Hot Spring Eggs)
Buah Paya Masak Titek (Peppery Papaya Soup)
Chinese Rojak
Sayur Lodeh (Vegetable Curry)
Spinach with Century & Salted Eggs (苋菜金银蛋)
Pickled Green Papaya
Buddha's Delight (罗汉斋）
Bitter Gourd Stir-Fry with Eggs (苦瓜炒蛋）
Sambal Kangkong (空心菜炒叁巴酱, 马来风光)
Sambal Timun (Spicy Cucumber Salad)
Herbal Mutton Soup
Gong Bao Frog Legs (宫保田鸡)